Heart Tarts
I went into the bank last week to speak with my personal banker, Nancy, whom I have had the pleasure of working with for the past 10 years. Since Nancy was on the phone, I sat down in the waiting area where they had magazines sitting on the table in front of me. I grabbed an old issue of People and flipped it opened to a random page in the middle. It was quite a surprise when I opened directly to a page focused on Heart Tarts! And, it was page...
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